Tuesday, September 27, 2011

Pumpkin Bars

I'm trying to get in the Fall mood with these 100 degree temps here, this was a great way to start. Easy to make and the family loved it. Enjoy~R

Pumpkin Bars

4 eggs, beaten
2 c. sugar
1 reg. size can pumpkin
2 c. flour
2 tsp baking powder
1/2 tsp salt
1/2 tsp cloves
2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp ginger



Mix all and pour into PAM sprayed 10 x15 cookie sheet pan with sides or a 9 x 14 pan. Bake at 350 for 25 minutes.

Frosting:

4 oz pkg cream cheese, softened
1 stick butter, softened
3 c. powdered sugar
1 tsp vanilla
1 T. milk

Mix until smooth and spread on COOLED bars.

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